Hello.
I am in charge of PR for the Ginza Takenoan 5-chome main store.
It's early and February is about to end.
It's still a little cold, but it looks like spring is just around the corner.
Well, spring is also the season for farewell parties.
Therefore, this time we will introduce a course that is perfect for a farewell party.
■□The perfect course menu for a memorable farewell party□■
～You can choose whether or not you want all-you-can-drink～
This is a course where you can enjoy our proud double fermented pot of sake lees and miso.
Please enjoy this hot pot soup full of the flavor of Sanriku oysters.
[Hot course (food only) 7080 yen]
━━━Course content━━
[With tip] Bagna Cauda made with seasonal vegetables
[Steamed food] Western-style steamed egg custard with cheese ~Jade ankake~
[Preparation] Assortment of XNUMX types of sashimi made with shrimp and natural fresh fish straight from the Fukui ship
[Nabe] Directly delivered from Sanriku!Oyster soy milk sake lees sesame miso hotpot
[Pot Finisher] Brown rice mixed grains or brown rice cheese risotto
[Dessert] Strawberry ice cream
*The menu varies depending on the season and availability.
※The photograph is an image
If you want to enjoy alcohol to the fullest, you can also add an all-you-can-drink option.
<Gold all-you-can-drink 2.5 hours> 10,000 yen
<Gold all-you-can-drink 3 hours> 10,600 yen
<Platinum all-you-can-drink 2.5 hours> 12,080 yen
Why not hold a wonderful farewell party with our course menu that uses carefully selected ingredients and the skills of our chefs?
Please enjoy an unforgettable farewell party with our carefully selected cuisine.
Our restaurant can be called a hideaway for adults, and the calm lighting and modern Japanese space will make you feel the time passing by.
Seating options include table seats and private rooms.
Please come and have a farewell party of a higher quality at our store.
We are looking forward to your use.
We also have many other course menus available.
▼Course menu▼
