Banquet course

*Prior selection required *A5 rank Kuroge Wagyu beef or spiny lobster [Platinum Course] 8 dishes total 8,800 yen

For the main dish, you can choose either A5 rank Japanese black beef sirloin or spiny lobster. In addition, our highly recommended luxurious Kaiseki course is made with luxurious ingredients such as sashimi of seasonal wild fish.

*This is a course in which you can choose beef steak or Ise lobster as the main dish in advance.

<Gold all-you-can-drink 2.5 hours> 12,100 yen

<Gold all-you-can-drink 3 hours> 13,200 yen

<Platinum all-you-can-drink 2.5 hours> 14,300 yen

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《From November 2024, 4》
[Appetizer] Handmade tofu made with rich soy milk from Iwate and pistachio tofu
[Suimono] Pea soup - sweetfish, hijiki seaweed, chili peppers -
[Sashimi] Fresh fish, gas shrimp, XNUMX kinds of sashimi
[Simmered dish] Stir-fried glutinous shrimp Shinjo with new lotus root and Sadowara eggplant from Miyazaki Prefecture - Miyazaki golden sesame sauce - Makomodake, Tento beans
[Strong side dish] Special A5 Japanese black beef sirloin grilled with homemade salt koji ~ With special new onion sauce ~
Or grilled spiny lobster with shrimp miso
[Fried food] Fried seasonal asparagus wrapped in Iwanaka pork batter ~ with pepper and salt ~
[Meal] Flavored soy sauce ramen with Koshu red chicken stock and Iwate smelt fish sauce ~ Warm tsukemen ~
[Dessert] Rich matcha ice cream

*The menu varies depending on the season and availability.
*This is a course in which you can choose beef steak or Ise lobster as the main dish in advance.
*If we are unable to contact you by the day before, we will choose Japanese beef.
※The photograph is an image.
* Please be sure to tell us about ingredients you are not good at, allergies, etc. at the time of reservation.
Same day service is not possible.
Also, please understand that there are some items that we cannot respond to.

*Cancellation on the day will be charged in full.
____________
[About cancellation fee]

■ When canceling a reservation
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

■ When changing reservations
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

*You can change the number of people until the day before.

Early summer limited “Iris” 10 items 10,000 yen

By using plenty of seasonal ingredients, we hope to make everyone who visits us feel as cheerful as possible under these circumstances.



<Gold all-you-can-drink 2.5 hours> 13,300 yen

<Gold all-you-can-drink 3 hours> 14,400 yen

<Platinum all-you-can-drink 2.5 hours> 15,500 yen

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《From November 2024, 4》
[Appetizer] Homemade tofu made with rich soy milk from Iwate and pistachio tofu
[Suimono change] Pea surinagashi ~ Ayu seaweed, Oka hijiki, Thread chili pepper ~
[Sashimi] Fresh fish, gas shrimp, XNUMX kinds of sashimi
[Grilled food] Special A5 Japanese black beef sirloin grilled with homemade salt koji ~ With special new onion sauce ~
[Simmered dish] Stir-fried glutinous shrimp Shinjo with new lotus root and Sadowara eggplant from Miyazaki Prefecture ~ Miyazaki golden sesame sauce ~ Mako modake, Tento beans
[Ryogi] Barrel-aged brown sugar shochu-marinated raisins dressed with Hokkaido cream cheese ~ Served with crushed almonds ~
[Steamed food] Steamed young chicken eggs ~Minestrone style, with Kagata cucumber~
[Fried food] Deep-fried Sanriku conger eel and seasonal asparagus ~ with pepper and salt ~
[Meal] Flavored soy sauce ramen with Koshu red chicken stock and Iwate smelt fish sauce ~ Warm tsukemen ~
[Dessert] Rich matcha ice cream

*The menu varies depending on the season and availability.
※The photograph is an image.
* Please be sure to tell us about ingredients you are not good at, allergies, etc. at the time of reservation.
Same day service is not possible.
Also, please understand that there are some items that we cannot respond to.

Reasonable authentic Japanese Kaiseki [Elegance Course] 8 dishes total 7,700 yen

Enjoy a total of 8 Japanese Kaiseki dishes presented by Takenoan's executive chef, Hiroyuki Murata.



<Gold all-you-can-drink 2.5 hours> 11,000 yen

<Gold all-you-can-drink 3 hours> 12,100 yen

<Platinum all-you-can-drink 2.5 hours> 13,200 yen



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《From November 2024, 4》

[Appetizer] Handmade tofu made with rich soy milk from Iwate and pistachio tofu
[Suimono] Steamed young chicken eggs ~Minestrone style, with Kagata cucumber~
[Sashimi] Fresh fish, gas shrimp, XNUMX kinds of sashimi
[Yakimono] Iwate Iwanaka Pork Fillet Homemade Grilled with Salt Koji ~ With Special New Onion Sauce ~
[Simmered dish] Stir-fried glutinous shrimp Shinjo with new lotus root and Sadowara eggplant from Miyazaki Prefecture ~ Miyazaki golden sesame sauce ~ Mako modake, Tento beans
[Fried food] Fried seasonal asparagus wrapped in Iwanaka pork batter ~ with pepper and salt ~
[Meal] Flavored soy sauce ramen with Koshu red chicken stock and Iwate smelt fish sauce ~ Warm tsukemen ~
[Dessert] Yamagata Sato Nishiki cherry sorbet

* If all-you-can-drink is included, the table will be charged for 2.5 hours or 3 hours (LO 30 minutes before)
*We may not be able to accommodate you on busy days.
*The menu varies depending on the season and availability.
* Please be sure to tell us about ingredients you are not good at, allergies, etc. at the time of reservation.
Same day service is not possible.
Also, please understand that there are some items that we cannot respond to.
※The photograph is an image.
____________
[About cancellation fee]

■ When canceling a reservation
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

■ When changing reservations
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

*You can change the number of people until the day before.

Ideal for important entertainment, dinner with overseas guests, etc. [Miyabi course] 8 dishes, 12,000 yen

Luxurious ingredients such as A5 Kuroge Wagyu beef and natural fresh fish are used.Luxurious authentic Japanese kaiseki full course that the chef puts his soul into

<Gold all-you-can-drink 2.5 hours> 15,300 yen

<Gold all-you-can-drink 3 hours> 16,400 yen

<Platinum all-you-can-drink 2.5 hours> 17,500 yen 





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《From November 2024, 4》
[Appetizer] Homemade tofu made with rich soy milk from Iwate, pistachio tofu and 5 other items
[Suimono] Pea soup - sweetfish, hijiki seaweed, chili peppers -
[Sashimi] XNUMX kinds of luxurious sashimi such as gas shrimp
[Grilled] Spiny lobster grilled with shrimp miso
[Simmered dish] Stir-fried sticky shrimp Shinjo with new lotus root and Sadowara eggplant from Miyazaki Prefecture ~ Miyazaki golden sesame sauce ~
[Strong side dish] Special A5 Japanese black beef sirloin grilled with homemade salt koji ~ With special new onion sauce ~
[Meal] Flavored soy sauce ramen with Koshu red chicken stock and Iwate smelt fish sauce ~ Warm tsukemen ~
[Dessert] Rich matcha ice cream

*The menu varies depending on the season and availability.
* Please be sure to tell us about ingredients you are not good at, allergies, etc. at the time of reservation.
Same day service is not possible.
Also, please understand that there are some items that we cannot respond to.
※The photograph is an image.
____________
[About cancellation fee]

■ When canceling a reservation
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

■ When changing reservations
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

*You can change the number of people until the day before.

Hot pot kaiseki using Miyazaki black sesame seeds, Saikyo miso and rice wine lees [Warm course] 7 dishes total 8,700 yen

[Warm] You can enjoy fermented miso hot pot as the main dish, steamed chicken egg in a bowl, and sashimi.



<Gold all-you-can-drink 2.5 hours> 12,000 yen

<Gold all-you-can-drink 3 hours> 13,100 yen

<Platinum all-you-can-drink 2.5 hours> 14,200 yen

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《From November 2024, 4》
[Appetizer] Homemade tofu made with rich soy milk from Iwate and pistachio tofu
[Steamed food] Steamed young chicken eggs ~Minestrone style, with Kagata cucumber~
[Sashimi] Assortment of XNUMX kinds of sashimi with shrimp and wild fresh fish
[Fried food] Fried seasonal asparagus and Sadowara eggplant from Miyazaki Prefecture ~ with pepper and salt ~
[Hot pot] Three pieces of Iwate Iwanaka pork, soy milk, rice wine lees, black sesame miso hotpot. Double fermented hotpot using black sesame from Miyazaki, Saikyo miso, and sake lees from rice fields.
[Meal] Brown rice cheese risotto
[Dessert] Yamagata Sato Nishiki cherry sorbet

※The photograph is an image.
*The menu varies depending on the season and availability.
* Please be sure to tell us about ingredients you are not good at, allergies, etc. at the time of reservation.
Same day service is not possible.
Also, please understand that there are some items that we cannot respond to.
____________
[About cancellation fee]

■ When canceling a reservation
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

■ When changing reservations
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

*You can change the number of people until the day before.

[Extreme course] Soy milk shabu-shabu main hot pot kaiseki 7 dishes total 9,500 yen

[Kiwami] Enjoy soy milk shabu-shabu with seasonal seafood, steamed egg custard, and grilled Japanese beef.



<Gold all-you-can-drink 2.5 hours> 12,800 yen

<Gold all-you-can-drink 3 hours> 13,900 yen

<Platinum all-you-can-drink 2.5 hours> 15,000 yen

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《From November 2024, 4》
[Appetizer] Homemade tofu made with rich soy milk from Iwate and pistachio tofu
[Steamed food] Steamed young chicken eggs ~Minestrone style, with Kagata cucumber~
[Yakimono] Special A5 Japanese black beef sirloin grilled with homemade soy sauce and koji
[Fried food] Deep-fried seasonal asparagus and Sadowara eggplant from Miyazaki Prefecture 
~With pepper and salt~
[Nabemono] Soymilk shabu-shabu with Fukui Funada sweet shrimp
~Miyazaki black sesame and Yamaguchi Kishida ponzu special black sesame ponzu~
[Meal] Niigata udon
[Dessert] Yamagata Sato Nishiki cherry sorbet

*The menu varies depending on the season and availability.
※The photograph is an image.
* Please be sure to tell us about ingredients you are not good at, allergies, etc. at the time of reservation.
Same day service is not possible.
Also, please understand that there are some items that we cannot respond to.
____________
[About cancellation fee]

■ When canceling a reservation
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

■ When changing reservations
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

*You can change the number of people until the day before.

[Takumi Course] Luxurious!A total of 7 items where you can enjoy Kuroge Wagyu beef and soft-shelled turtle hotpot 15,000 yen

[Takumi] Luxury stamina and collagen “Soft-shelled turtle hotpot” A special course to enjoy true luxury!



<Gold all-you-can-drink 2.5 hours> 18,300 yen

<Gold all-you-can-drink 3 hours> 19,400 yen

<Platinum all-you-can-drink 2.5 hours> 20,500 yen

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《From November 2024, 4》
[Appetizer] Homemade tofu made with rich soy milk from Iwate and pistachio tofu
[Soup alternative] Soft-shelled turtle chawanmushi
[Sashimi] Assortment of 3 types of natural fresh fish and shrimp sashimi
[Yakimono] Iwate Iwanaka Pork Fillet Homemade Grilled with Salt Koji ~ With Special New Onion Sauce ~
[Hot pot] Soft-shelled turtle hot pot
[Nabejime] Brown rice porridge
[Dessert] Yamagata Sato Nishiki cherry sorbet
*Reservations can be made from 3 days in advance


*Reservations are accepted from XNUMX days in advance.
*Because soft-shelled turtles are made from natural products, they require a special purchase, so please make a reservation at least XNUMX days in advance.
* Please be sure to tell us about ingredients you are not good at, allergies, etc. at the time of reservation.
Same day service is not possible.
Also, please understand that there are some items that we cannot respond to.
____________
[About cancellation fee]

■ When canceling a reservation
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

■ When changing reservations
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

*You can change the number of people until the day before.

[Includes sake glass souvenir] Early summer limited “Iris” 10 items 30,500 yen

Seasonal course + platinum all-you-can-drink course with Takenoan sake glass souvenir.We use plenty of seasonal ingredients to make everyone who visits feel as bright as possible under these circumstances.





Read More

《From November 2024, 4》
[Appetizer] Homemade tofu made with rich soy milk from Iwate and pistachio tofu
[Suimono change] Pea surinagashi ~ Ayu seaweed, Oka hijiki, Thread chili pepper ~
[Sashimi] Fresh fish, gas shrimp, XNUMX kinds of sashimi
[Grilled food] Special A5 Japanese black beef sirloin grilled with homemade salt koji ~With special new onion sauce~
[Simmered dish] Stir-fried glutinous shrimp Shinjo with new lotus root and Sadowara eggplant from Miyazaki Prefecture ~ Miyazaki golden sesame sauce ~ Mako modake, Tento beans
[Ryogi] Barrel-aged brown sugar shochu-marinated raisins dressed with Hokkaido cream cheese ~ Served with crushed almonds ~
[Steamed food] Steamed young chicken eggs ~Minestrone style, with Kagata cucumber~
[Fried food] Deep-fried Sanriku conger eel and seasonal asparagus ~ with pepper and salt ~
[Meal] Flavored soy sauce ramen with Koshu red chicken stock and Iwate smelt fish sauce ~ Warm tsukemen ~
[Dessert] Rich matcha ice cream

*The menu varies depending on the season and availability.
Please be sure to tell us at the time of reservation if you are not good at ingredients, allergies, etc.
Same day service is not possible.
Also, please understand that there are some items that we cannot respond to.
※The photograph is an image.

____________
[About cancellation fee]

■ When canceling a reservation
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

■ When changing reservations
・No contact on the day 100%
・On the day contact 100%
・1 day before 00:00~ 50%
・2 day before 00:00~ 20%
・7 day before 00:00~ 10%

*You can change the number of people until the day before.

Contact Us
Click here to make a reservation

24 hours online reservation

store information

Ginza Takenoan 5-chome Main Store

Ginza Takenoan 5-chome Main Store

Address
5-6-13 Ginza, Chuo-ku, Tokyo West Fifth Avenue Building XNUMXFloor
Access
Subway Ginza Line Ginza Station Exit B3 1 minute walk
Subway Hibiya Line Ginza Station Exit B3 1 minutes walk
Subway Marunouchi Line Ginza Station Exit B3 1 minute walk
Subway Yurakucho Line Ginza Itchome Station Exit 5 5 minutes on foot
7 minutes walk from JR Yurakucho Station
Toei Asakusa Line Higashi Ginza Station 5 minutes on foot
Subway Hibiya Line Higashi Ginza Station 5 minutes on foot
Phone
03-5537-0388
Opening hours
Lunch Mon-Sat 11:30-15:00 (LO 14:00)
Dinner Mon-Fri 17:30-(LO21:30)
Closing days
Sunday
Payment Method
cash: Possible 
credit card ; VISA  Master  Amex  MONEY 
QR code payment; PayPay  d payment 
Remarks
Our shop is a registered shop for smoking purposes, so people under the age of XNUMX are not allowed to visit us.
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