Hello.
I am in charge of PR for the Ginza Takenoan 5-chome main store.
The autumn breeze has become a comfortable season.
Aren't you all tired of summer?
At Ginza Takenoiori, the autumn kaiseki course has started from September 9th.
Please use it for lunch meetings and family meals on holiday nights.
A Japanese kaiseki meal where you can enjoy fresh fish and charcoal-grilled Yongent Kamui pork loin
Authentic Japanese kaiseki cuisine presented by the head chef of Takenoan
━－━・Elegance Course All 9 items ¥7,480⇒6,400・━－━
[Appetizer] Handmade yose tofu made with rich soy milk from Iwate and peanut tofu
[Soup] Shrimp-filled chicken egg steamed in a bowl ~Chestnut sauce~
[Sashimi] Fresh fish, gas shrimp, XNUMX kinds of sashimi
[Grilled dish] Charcoal-grilled Hokkaido Yongent Kamui pork loin ~Ginger ponzu sauce~
[Simmered dish] Pumpkin wrapped in autumn salmon with crab sauce ~lotus root, autumn leaves, salmon roe~
[Survival] Saury pressed sushi
[Fried food] Tempura of Iwate Hachimantai mushrooms, Appi maitake mushrooms and (Tokushima Naruto Kintoki) ~with seaweed salt~
[Meals] Chilled sesame and wasaki noodles
[Dessert] Persimmon sherbet
*Course contents may vary depending on the purchase situation.
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We accept reservations for 2 people or more, so it is also recommended for couples on their way home from work.
The handmade yose tofu is made from soymilk made from soybeans grown in Iwate Prefecture.
The rich and creamy taste is a popular dish that is ordered by 9% of customers who come to the store.
Yongen Kamui Pork, which melts in your mouth and offers a sweet and savory flavor, is served fragrantly charcoal-grilled.
This dish is sure to go well with our special shochu.
We also have an all-you-can-drink plan, so please use it together.
▼ Click here for all-you-can-drink plans
The contents are designed so that you can fully enjoy the deliciousness of this season, so how about taking a break at a kaiseki meal to enjoy the season?
At "Ginza Takenoan 1-chome Main Store", which is a 5-minute walk from Ginza Station, you can enjoy authentic Japanese cuisine in a secluded private room.
We welcome our guests with our carefully selected shochu, a wide variety of Japanese sake, and handmade Japanese kaiseki meals presented by our head chef, so please use them for various occasions.
We are looking forward to welcoming you.
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▼ Click here for other kaiseki courses
